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MADE BY ALY, WITH LOVE
Balancing healthy eats with Asian treats while curating simple and wholesome recipes from around the world, and generations past.
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Japanese Beef Gyudon (Beef & Rice Bowl)
Gyudon quite literally translates to beef bowl in Japanese, and is a favorite comfort food in Japan and beyond. It's beauty is in it's...
Alissa Love
Feb 8, 20193 min read
654 views
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Fisherman's Pie With Cheddar Mash
This British comfort food is creamy, cheesy and incredibly filling - and is an absolute breeze to make! Depending on your choice of...
Alissa Love
Apr 18, 20173 min read
271 views
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Spicy Thai Baked Salmon
In this recipe, the tangy taste of kaffir lime champions the dish, and marries well with the fatty flavor of the fish. Honey and fish...
Alissa Love
Apr 12, 20172 min read
202 views
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6 Tips For Selecting The Perfect Piece Of Salmon
If you're new to cooking fish, start with salmon. And if you're new to salmon, it's pronounced sa-mon. Now that you know what to call it,...
Alissa Love
Mar 21, 20173 min read
272 views
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One Pan Salmon and Rosemary Potatoes
Don't underestimate the power of one-pan cooking - whether it's a pan, a pot or a sheet tray, it's a great way to add extra flavors to...
Alissa Love
Mar 9, 20172 min read
35 views
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Herbed Salmon with Garlic Mashed Potato
One of my favorite things about food is it's ability to bring people together; of all ages, of all kinds. Invite a curious bunch of...
Alissa Love
Mar 9, 20173 min read
58 views
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